Easy Popcorn Balls

These Popcorn Balls are made so easy because we dont need a candy thermometer. The recipe uses marshmallows which has all the ingredients pre-cooked.

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Ingredients

• 6 oz Marshmallows - mini

• 5 oz cooked popcorn

• 3 Tablespoons butter

• 1 tsp vanilla

Directions

1. In a saucepan, over medium low heat, melt butter.

2. Add all marshmallows and stir constantly until fully melted.

3. In a large metal or glass bowl pour hot mixture over popcorn. Use a silicone or wooden spoon to mix thoroughly.

4. Butter your hands, then form balls and let cool. Do not press too hard.

5. Enjoy.