Fresno Chili Margarita
Ingredients
- 2 oz Blanco tequila 
- 1 oz fresh lime juice 
- 0.75 oz orange liqueur 
- 2-3 slices Fresno chilies (adjust to taste) 
- Tajín spice for rimming 
- Lime wheel and Fresno chili slice for garnish 
Directions
- Rim the glass: Rub a lime wedge around the rim of a glass, then dip it in Tajín to coat. 
- In a cocktail shaker, add the Blanco tequila, fresh lime juice, orange liqueur, and Fresno chili slices. Fill with ice. 
- Shake well for about 15 seconds to mix and chill. 
- Strain into your Tajín-rimmed glass filled with ice. 
- Top with a lime wheel and a Fresno chili slice. 
 
    
  
  
     
                        