Caramel Coconut Cookie Delights

Sweet, chewy coconut caramel piled onto fudgy cookies and finished with a chocolate drizzle. Simple, sticky, and dessert tray ready.

Yield: 12 cookies
Prep Time: 10 minutes
Cook Time: 5 minutes
Special Equipment: saucepan

Ingredients

• 7 oz sweetened shredded coconut

• 1 package fudge striped cookies

• 10 oz caramel sauce

• Melted chocolate

Directions

1. In a saucepan heat caramel over medium until gently bubbling, stirring occasionally.

2. Stir in shredded coconut and mix until fully coated and thick.

3. Spoon the mixture onto each cookie and spread slightly.

4. Drizzle melted chocolate over the tops.

5. Let sit at room temperature until set, then serve.