No Bake Guava-Passion Fruit Dessert

This retro sweet ending for a No Bake Guava-Passion Fruit  Dessert is quick was to end a day or start a picnic. Adapted from a 1970’s clipping which used frozen “pink Lemonade”, I swapped it for what I had handy.

Click here to watch it the post LIVE recording on our @FoodTokTV Youtube Channel

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Click here to watch it the post LIVE recording on our @FoodTokTV Youtube Channel 〰️

No Bake Guava-Passion Fruit  Dessert

Ingredients

• 1¼ cup graham cracker crumbs

• 3 tbsp. margarine, melted

• 1 can (14 oz.) sweetened condensed milk, chilled

• 1 container (4-1/2 oz.) frozen whipped dessert topping, frozen 

• 1 can (6 oz.) Frozen guava-Passion fruit concentrate. frozen

• ¼ cup graham cracker crumbs or nuts for topping (optional)

• Fresh orange slices or mint

Directions

1. Combine graham cracker crumbs and melted margarine. 

2. Press crumbs into bottom of an 8x8"pan.

3. Or use a premade graham cracker pie shell

4. Thoroughly combine condensed milk, dessert topping and guava-orange concentrate 

5. Pour mixture over the crumb

6. Sprinkle ¼ cup graham cracker crumbs

   Freeze at least 3 hours or Refrigerate overnight. (Freeze worked best!)

   Notes: once set, garnish with toppings of your choice or serve as is. 

   This recipe also works great with pink lemonade concentrate!

   Serves 4-6