Smash Burger Recipe

Entree
Written By Mama Tee @Kookin_with_Mama_Tee

Juicy, crispy-edged smash burgers made with seasoned ground chuck and a rich, tangy burger sauce. Perfect for a quick dinner or weekend cookout

Yields: 4 servings
Prep Time: 45 minutes
Cook Time: 10 minutes
Special Equipment: large skillet

 

Ingredients

  • 1 lb ground chuck (80/20 for best flavor and crisp)

  • Kosher salt & black pepper

  • Burger buns (soft, not too thick)

  • Cheese slices (American or cheddar)

  • ½ stick butter

  • 1 tbsp Worcestershire sauce

  • ½ tbsp fish sauce

Burger Sauce:

  • ¼ cup mayonnaise

  • ¼ cup ketchup

  • ¼ cup spicy brown mustard

  • 2 garlic cloves, minced

  • 1 tbsp white vinegar

  • Pinch of cayenne

  • Pinch of smoked paprika

  • Pinch of sugar

  • Salt & pepper to taste

 

Directions

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Mama Tee @Kookin_with_Mama_Tee
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