Fun and festive pizza pockets shaped like mummies, pumpkins, and snakes, stuffed with mozzarella, Italian sausage, pepperoni, and pizza sauce. A delicious Halloween treat for the whole family.
Yield: 4 calzones
Prep Time: 20 minutes
Cook Time: 20-25 minutes
Special Equipment: sheet pan
Ingredients
1 store bought pizza dough ball, divided into 4 portions
Pizza sauce, for filling and dipping
Shredded mozzarella cheese
Italian sausage, cooked and crumbled
Pepperoni, chopped
Italian seasoning, to taste
Garlic powder, optional
Grated Parmesan cheese, optional
1 egg, beaten, optional
Additional pizza toppings, optional
Directions
Fill with pizza sauce, mozzarella, sausage, pepperoni, and desired seasonings or toppings. Fold dough over filling and seal edges tightly.
Shape and decorate into mummies, pumpkins, or snakes using extra dough for details. Brush with beaten egg if desired.
Place on a parchment lined baking sheet and bake for 15 to 25 minutes until golden brown and cooked through. Cool slightly and serve with warm pizza sauce.
