KFC Famous Bowls
This recipe recreates the famous KFC bowls at home with layers of creamy mashed potatoes, sweet corn, crispy popcorn chicken, savory gravy, and melted cheddar cheese. A hearty, comfort-food classic that serves 4–6 people.
Yields: 4-6 servings
Prep Time: 10 minutes
Cook Time: 20 minutes
Special Equipment: Baking Sheet or Air Fryer
Ingredients
3 cups prepared mashed potatoes (store-bought or homemade)
1–1½ lbs frozen popcorn chicken (or homemade)
1½ cups canned or frozen sweet corn, warmed
1 packet brown gravy mix or 1 cup jarred chicken gravy
1½ cups shredded cheddar cheese (or a blend like Monterey Jack or mozzarella)
Optional Add-ins:
Sautéed spinach or peas
A dash of hot sauce
Swap cheddar for pepper jack or smoked gouda
Crispy fried onions or crushed potato chips for extra crunch
Directions
Cook the Chicken: Bake or air-fry popcorn chicken according to package directions until golden and crispy.
Prepare the Sides: Warm mashed potatoes and corn. Prepare gravy according to packet instructions or heat jarred gravy.
Assemble the Bowls: Spoon mashed potatoes into each bowl. Add a layer of corn. Top with chicken pieces. Drizzle hot gravy over the top. Finish with shredded cheese so it melts into the heat of the bowl.
Serve & Customize: Add any optional toppings or mix-ins to suit your taste.
