This Lemony Mint Spaghettini with Roasted Cherry Tomatoes is a bright and elegant dish, perfect for a light summer meal. Fragrant with fresh mint and zesty lemon, it’s beautifully complemented by sweet, caramelized roasted tomatoes. The simple, emulsified sauce coats every strand of pasta for a truly delightful experience.

The traditional Italian American version of this Easter Ham Pie was something of a “must have” in our house growing up. In fact I can distinctly remember it being my job every year to dice up all the meats in cheese in preparation of the making of it.