Enjoy an Ice Cream Sundae without dairy or added sugar! The ice cream is blended strawberries, protein powder, and almond milk, and it's topped with a coconut cream whipped cream

Steak and noodles stir-fry isn’t a Chinese restaurant classic, but it’s a favorite in my house! It’s a quick, easy, and incredibly flavorful dish perfect for a weeknight meal. This simple and delicious recipe delivers a combination of tender steak bites, and al dente veggies, with rice noodles tossed together in a simple savory homemade sauce that you can make for yourself.

Daphne Brogdon’s brilliant 3-Ingredient Pea Soup uses frozen peas to create a simple soup that tastes like fresh peas! It’s so creamy, you won’t even believe there isn’t cream in it.

Daphne’s Spanish Pantry Sauce is a great condiment for eggs with sundried tomatoes, roasted red peppers, fresh parsley, and almonds. Frying the eggs in olive oil while basting gives the eggs a beautiful, puffy crust and is perfect on crusty Italian bread

Trini's lemon rice pairs perfectly with chicken or fish, delivering a flavorful and aromatic dish with a zesty lemon kick!

These Air Fryer Lemon Pepper Chicken Skewers are juicy, flavorful, and bursting with zesty lemon and cracked black pepper. Basted with a buttery lemon glaze, they’re perfectly tender with a bold citrus kick in every bite—easy, quick, and irresistibly delicious!

This pineapple bread pudding is rich, moist, and packed with sweet, tangy pineapple flavor. It’s perfect as a comforting dessert or even a sweet breakfast treat! Written by Babs, a longtime FoodtokTV friend

Chicken Fried Steak is a southern staple food with tenderized steak that's dredged in buttermilk and seasoned flour, fried, and served with southern gravy

These steamed green beans are an easy side dish for any meal! Fresh green beans, garlic, and lemon zest are steamed and ready in minutes

Christine's Beef Chili is packed full of flavor for a quick night comforting meal with seasoned ground beef, tomatoes, a variety of beans, garlic, and onion. Top it with sour cream, cheese, and green onions

Popovers (Yorkshire Pudding) are quick, simple and easy to make! These light, buttery pastries are best served with hearty dishes

Wild West Shrimp has been on the menu at Longhorn Steakhouse for over a decade, for good reason! Small shrimp are fried, seasoned, and then they’re tossed with a garlic butter with sliced pepperoncini and cherry peppers. Serve with ranch on the side and lemon wedges

Enjoy the classic spinach and artichoke dip, but inside of mushrooms! Cream cheese, spinach, artichoke hearts, mozzarella, and parmesan fill these mushrooms for a tasty low carb appetizer

This dip is a deconstructed crab rangoon! Cream cheese, imitation crab meat (use real crab meat if you’re feeling fancy), green onions, mozzarella, and Thai sweet chili sauce make this crowd-pleasing dip that’s served with home fried wonton chips

Craving a restaurant-quality fajita night at home? These sizzling shrimp fajitas, bursting with bold flavors and vibrant colors, will make your table the hottest spot in town. Let's bring the heat—literally!