These Strawberry Meringue Cookies are light, crisp, and infused with sweet strawberry flavor from gelatin powder, making them a perfect bite-sized treat. Naturally gluten-free and optionally dipped in rich dark chocolate, these colorful cookies are a beautiful addition to any dessert table.

Claire Saffitz's ultimate chocolate chip cookie recipe: chewy, gooey, with browned butter and a mix of milk & dark chocolate. Perfect balance of flavors and textures.

This is an older Italian Christmas cookie. It’s a large batch but can be halved. I love the spice and texture and eat them both as a snack mid-morning or after dinner.