Fresh baby spinach tossed with a warm maple-bacon vinaigrette, topped with candied pecans, cherry cranberries, sliced eggs, and crispy fried onions for irresistible crunch

Quick-seared ribeye, smoky garlic beef gravy, tender potatoes, and flaky sourdough crusts — baked into bold individual pot pies. Perfect for hearty single servings

A traditional Ecuadorian-style shrimp stew made with green bananas and seasoned vegetables, cooked until thick and savory. Perfectly paired with white rice for a hearty meal.

A comforting shrimp soup made with a flavorful homemade shrimp broth, tender potatoes, and fine noodles, finished with warm milk and fresh herbs for a rich, satisfying meal.

A crisp, sweet-tart cocktail that combines Cherry Bounce and Disaronno with fresh apple juice. A splash of lemon juice brightens the flavor, making it ideal for cozy fall evenings or festive holiday toasts

These Easy Apple Crisp Bars feature a buttery shortbread crust, a juicy apple filling, and a crisp cinnamon topping. Perfect for fall baking or any time you crave a sweet apple treat

Taylor Rose's (the Mustard Queen) grilled caesar with charred romaine and charred lemon, anchovies, and mustard. Grilling the romaine adds char and warms the lettuce, but the romaine still keeps its crunch

These Korean Corn Ribs are a fun and flavorful twist on corn on the cob. Cooked in the air fryer until crispy, then coated in a sweet, spicy gochujang glaze, they make the perfect side dish or appetizer with bold Korean-inspired flavor

A creamy, comforting twist on the classic Chicken Cordon Bleu. Bite-sized chicken and smoky ham are mixed into a creamy Dijon sauce, topped with melted Swiss cheese and a crunchy Parmesan–Ritz cracker topping. Perfect for a cozy family dinner or your next live cooking show

A true Southern classic: tart Granny Smith apple wedges wrapped in buttery crescent dough, baked in a brown sugar cinnamon sauce with a splash of Mountain Dew. The soda caramelizes into a sweet glaze that makes every bite irresistible

A hearty, plant-based one-pot dip featuring vegan chorizo (or plant-based crumbles), tender vegetables, and tiny pasta simmered in a rich tomato sauce. Perfect for dipping crusty bread or serving as a warm party appetizer

Rich, custardy French toast topped with fresh berries and a warm cinnamon-vanilla sauce—perfect for brunch or dessert.

This Sausage Potato Frittata is hearty, flavorful, and perfect for breakfast, brunch, or even a quick dinner. Made with savory sausage, crispy potatoes, fresh eggs, and a touch of taco seasoning, it’s a one-pan meal that comes together in under 40 minutes. Add your favorite veggies or swap cheeses to make it your own.

Crispy on the outside, tender on the inside—these breakfast potatoes are packed with flavor and perfect alongside eggs or served in a breakfast bowl. Loaded with bell peppers and onions for a savory finish, they're a brunch favorite that never disappoints.

These Apple Cinnamon Muffins are soft, moist, and bursting with juicy apple flavor and warm spice. A buttery brown sugar base and a hint of nutmeg make every bite cozy and rich. Top them with a simple cinnamon streusel for extra texture and sweetness, or enjoy them plain for an easy breakfast or snack. Perfect for fall mornings or any time you crave something fresh from the oven

savory-sweet main dish featuring juicy pork tenderloin in a light pomegranate sauce tossed with pearl couscous, fresh arugula, and pops of pomegranate seeds. Finished with herbs and optional feta or pine nuts for a beautiful, balanced meal

Sushi Pie is a show-stopping layered dish built in a springform pan with sushi rice, fresh seafood, creamy salads, and bold toppings, crowned with crispy chicken for that Texas-sized Queen G twist. Its versatility makes it exciting—you can swap proteins, mix in seasonal fruits, add veggies, or experiment with different sauces. No two Sushi Pies have to be the same, letting your imagination shine.

Tender pork chops simmer in fragrant coconut milk with ginger, garlic, and lime, cooking alongside fluffy rice for an all-in-one dinner that’s bright, creamy, and deeply flavorful. Includes an easy variation for bone-in pork chops.