Elevate your buffalo sauce made using the classic French technique of "mounting" with butter. The process creates a silky-smooth and emulsified sauce that is perfect for wings, chicken, or as a condiment.

Just a few pantry staples transform plant-based mayo into the ultimate ranch dip. Des’s go-to dressing is quick, creamy, and vegan

This is a tangy, sweet, and spicy sauce that's perfect for pulled pork or as a finishing glaze for smoked chicken. The fruitiness of the peach juice balances the sharp vinegar, while the Nashville hot seasoning adds a kick of heat.

This all-purpose barbecue rub is your secret weapon for adding a perfect balance of sweet, smoky, and savory flavor to any meat. It's the exact blend we use for the pulled pork on "The Tailgate" to get that signature flavor.

Inspired by a classic Southern barbecue side, this hot sauce from our show "The Tailgate" is the ultimate finishing touch for any barbecue feast. We designed it specifically to cut through the richness of our pulled pork and the fluffiness of the baked potatoes. The sweetness of the peaches complements the fiery habanero heat, creating a flavor that is both complex and incredibly addictive. It's the kind of sauce you'll want to put on everything!

This isn’t your grandma’s chimichurri—this is bold, smoky, and ready to ride shotgun with your grilled steaks, smoked chicken, or even spooned over tacos. The roasted Hatch chiles add a rich, smoky depth while fresh herbs keep it bright and zesty.

This cool and tangy cilantro yogurt sauce is the perfect companion to grilled meats, kebabs, rice dishes, or fresh veggies. Made with roasted garlic, lemon, and green chili, it's bursting with flavor and takes just minutes to prepare.

This homemade sauce is a fantastic twist on a classic Carolina Gold sauce. It blends the tangy kick of mustard with the sweet, tropical notes of pineapple and a smoky-spicy kick from CookinwidKunchi’s Jamaican Jerk seasoning blend. Perfect for glazing grilled chicken or as a zesty dipping sauce, this unique mustard barbecue sauce is a Tailgate must have!

Impress your Tailgate guests with this light and fresh salad with a smoky grill flavor! This unique recipe has you grill crisp romaine hearts and sweet pineapple, and then top it with a creamy, zesty avocado-jerk dressing with grilled lemon. If you’re going to serve salad at the Tailgate, you best listen to us.

This aromatic, spicy chili paste is a staple in North African cuisine, and once you taste the fresh flavors of a homemade batch, you'll never go back to store-bought. It's surprisingly simple to make and instantly elevates everything from grilled meats to roasted vegetables.

Perfect for seafood boils, chicken wing boil, grilled shrimp, or dunking crab legs.

This sweet and tangy glaze is the perfect finishing touch for roasted vegetables, grilled meats, salads, and even desserts. Easy to make and versatile, it adds a gourmet touch to everyday meals.

A zesty, creamy sauce that pairs perfectly with tacos, grilled meats, or roasted veggies. Made with fresh cilantro, lime, and a blend of sour cream and mayo, this crema is a must-have for any flavor-packed dish. Optional avocado adds a silky twist

This ain’t your average queso—this is creamy, meaty, fully-loaded Texas gold. Packed with seasoned sausage, green chiles, Rotel, and a ranch twist, it’s the kind of dip that steals the whole show. Perfect for parties, game day, or when wings need a sidekick with attitude.